Discover the black truffle of Lalbenque, a trip that will delight all your senses!
Your next destination: the Château de Mercuès, which reopens its doors from 4 to 20 February for the Toques N'Truffes Festival.
This mushroom, nicknamed the black diamond because of its shape, colour and rarity is an emblematic product of our Lotois heritage.
Our Chef Julien Poisot guarantees you a remarkable olfactive and gustative immersion in the discovery of its perfume and powerful notes of humus and musk.
"The evocative power of a smell is much stronger than that of an image or a sound"
The black truffle Tuber Melanosporum will soon perfume the kitchens of Château de Mercuès during the winter opening, from February 4th to February 20th...
An XXL Valentine's weekend at the Château de Mercuès from 11 to 15 February!
Escape as in a dream to celebrate your love in a medieval castle and around a starred menu imagined by our Chef Julien Poisot in all delicacy and gourmandise...