Known as tea time, afternoon tea or even snack time, it always results in a break, often well deserved.
This break is even more delicious when it comes to the Château de Mercuès.
From Tuesday to Sunday, from 3pm to 5:30pm, Pastry Chef Steven Bott offers you the inevitable Tea Time!
Take advantage of an exceptional place and enjoy a delicious hot drink accompanied by an assortment of delicacies.
Price: 25 € / person.
On Thursday, June 9, 2022, the cellars of the Château de Mercuès will host for the third consecutive year, the Rocamadour Festival for an evening rich in emotions! Combining music, malbecs and flavours, this experience will play with your 5 senses in this authentic setting, in the middle of beautiful barrels.
Exhibition by Jean-Pierre Faurie from 04 February to 27 November 2022
Jean-Pierre Faurie was born on 3 June 1947 in Caniac du Causse, in the Lot department. Initially a teacher and psychomotrician working with children with learning difficulties, he then worked for fifteen years as a Plastic Arts Pedagogical Advisor in eight districts in the northern part of the Hauts-de-Seine...